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Black Pomfret / Halwa (Parastromateus niger) - Indian Seafood Export Catch
Regular SourcingIQF Blast Frozen
$6.80 / KG
Harvest Zone: West Coast Arabian SeaRef: black-pomfret
Quality & Sourcing Standards

Pre-cooled ice-slurry catch handling, rapid core-temperature reduction to -18°C within cold-chain facilities, and strict adherence to commercial hygiene standards. Export consignments are processed through accredited partner units subject to bilateral contract and statutory clearances.

Fish·Parastromateus niger

Black Pomfret / Halwa

Common Commercial Trade Names: Halwa Fish, Vavval, Kappu Manji

Renowned for its distinctive diamond profile, dark silver-black skin, and tender, flavourful meat. Highly demanded by importers across Southeast Asia and the Gulf.

Commercial Sourcing ParametersSOURCING PROFILE
Indicative Spot BenchmarkNon-binding reference rate; final rate set via formal proforma quote
$6.80 USD / KG
Available Size Grades100g - 200g · 200g - 300g · 300g - 500g · 500g - 700g · 700g - 1000g · 1000g Up
Processing FormsWhole Frozen (IQF), Fresh & Chilled, Cleaned & Gutted
Packaging Standard10kg / 20kg Master Carton with Polyethylene Inner Sheet, Shatter Pack
Minimum Order Quantity (MOQ)1,000 KG / 1 Reefer Container FCL
Target Export RegionsSingapore, Malaysia, Vietnam, UAE, Saudi Arabia, Kuwait
Domestic Supply StatusActive wholesale distribution
Freezing & Storage Temp-18°C to -25°C Reefer Standard
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Commercial Procurement Form

Submit an Enquiry for Black Pomfret / Halwa

Your enquiry will be saved directly in our commercial registry and emailed instantly to Dunist.corporation@gmail.com for proforma generation.

Black Pomfret / Halwa Specs | Dunist Corporations